Cayenne Pepper - spices Arab - boat 180 gr View larger

Cayenne Pepper - spices Arab - boat 180 gr

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In Arab cuisine is widely used to give colour to the dishes and whet the appetite.

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    In Arab cuisine is widely used to give colour to the dishes and whet the appetite.

    Paprika or ground Cayenne is effective in the healing of ulcers since it increases the production of mucus lining the intestinal mucosa that protects it.

    Pepper contains vitamins C, B2, B6, A, E, niacin, calcium, magnesium, potassium, phosphorus, fibre etc.

    Great source of beta carotene and Bioflavonoids which have powerful antioxidant and anticarcinogenic.

    Mixed with carrot and spinach juice is a great Eliminator of gases and waste from the bowel.

    It contains magnesium which is very important for the formation of bones, nerves muscles.

    Varieties of paprika.

    There are three main varieties of paprika.

    Sweet paprika, cayenne pepper and sour paprika.

    Depending on the raw material is used a paprika from a class or another distinct, for example for the production of sausages used a paprika with preservative properties.

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